Cindy’s chewy oatmeal cookies

  • dsc07135.JPG1 cup whole wheat flour (or any mixture of quinoa flour, almond flour, etc.)
  • 2 tsp. cinnamon
  • 1/2 tsp. salt (optional)
  • 1 tsp baking soda
  • 1/2 tsp. nutmeg
  • 1 tsp. cloves
  • 1 tsp. allspice
  • 1 cup oatmeal (or mixture of oatbran and oatmeal)
  • 1 cup applesauce
  • 1/2 cup light olive oil
  • 2 medium eggs (or 3 egg whites)
  • 2 tsp. vanilla
  • other options: 
  • 1/2 cup raisins
  • 1/2 cup quinoa
  • 1/4 cup unsweetened coconut
  • 1/2 tsp. stevia or 1/2 cup Splenda for added sweetening

bake at 375 degrees F for approximately 12 minutes for chewy moist cookies.  For quick clean-up, line cookie sheet with parchment paper.  This is a healthy alternative to regular high fat, high sugar cookies.



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